A Reputable Restaurant chain in Oman is currently seeking a Sous Chef for immediate employment. The position offers a monthly salary of OMR 450 for an 8-hour workday.
📌 Job Overview
- Position: Sous Chef
- Location: Oman
- Salary: OMR 450 per month
- Working Hours: 8 hours per day
🧑🍳 Key Responsibilities
- Collaborate with the Head Chef in directing food preparation.
- Assist in designing the food and drink menu.
- Produce high-quality dishes, considering both presentation and taste.
- Oversee and supervise kitchen staff.
- Assist with menu planning, inventory, and supply management.
- Ensure cleanliness and compliance with food safety standards.
- Monitor and maintain kitchen equipment.
- Offer suggestions and creative ideas to enhance kitchen performance.
✅ Qualifications
- Minimum of 4 years of kitchen experience.
- High school diploma or equivalent; formal culinary training is preferred.
- Strong cooking, leadership, time-management, and problem-solving skills.
📞 How to Apply
Interested candidates can apply through:
- Phone: 011 236 4786
- Mobile: 077 589 3477 | 074 228 5385 | 074 228 5384 | 077 839 7728
- Email: cv.rianrecruitment@gmail.com
- Address: No: 55B 1/1, Manning Place, Colombo 06
